Cooking Class: Tempting Tapas to Celebrate Summer

Tapas are small savory Spanish dishes, and are a wonderful way to entertain in the summer. Join this informative and popular class where you?ll create a variety of these small plates, as well as learn how to incorporate saffron, believed to be the most exclusive spice in the world. Chef Ray Remler?s menu includes sautéed shrimp with garlic, calamari fritos, ceviche and stuffed mussels.